How to Cook Yummy Tortellini & Asparagus

Desember 21, 2019

Tortellini & Asparagus. Tortellini are ring-shaped pasta originally from the Italian region of Emilia (in particular The origin of tortellini is disputed; both Bologna and Modena, cities in Italy's Emilia-Romagna region, claim to be. One night I had frozen cheese tortellini on hand and didn't have a clue about what I was going to make. The tortellini is the most famous stuffed pasta in the world: it takes time and commitment, which make this recipe unique and special!

Tortellini & Asparagus Making tortellini from scratch is a labour of love, which is why it's often associated with Italian Christmas as the whole family can pitch in to make a batch. Tortellini is ring-shaped pasta made from durum wheat and eggs, and stuffed with meat, cheese or vegetables. It sometimes comes in round, square and triangular shapes. You can cook Tortellini & Asparagus using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Tortellini & Asparagus

  1. Prepare 1 lb of Fresh asparagus.
  2. Prepare 1 lb of Cheese tortellini (I used frozen).
  3. You need 1 can of Petit diced tomatoes drained, or 1-2 cups fresh diced tomatoes.
  4. Prepare 1/4 cup of Olive oil.
  5. Prepare 5 clove of Garlic, minced (2 tablespoons).
  6. Prepare 1 tbsp of Dried basil.
  7. You need 1 tsp of Red pepper flakes.
  8. Prepare 2 tbsp of Balsamic vinegar (optional).
  9. You need 1 of as needed Parmesan cheese, toasted Italian bread crumbs, or crushed croutons for topping.

Top recipes for hearty tortellini soup, cool tortellini salad, and tasty tortellini sauces. Browse All Tortellini Recipes About tortellini Tortellini is a ring-shaped pasta typically stuffed with (but not limited to) a mix of meat (such as pork loin, prosciutto crudo, or mortadella,) or cheese. Spinach Tortellini en Brodo (in broth) is an Italian soup made with spinach and cheese tortellini and vegetables in a light broth. Garlic Shrimp Tortellini - AMAZING tortellini with garlic shrimp.



Tortellini & Asparagus step by step

  1. Bring a pot of water to a boil..
  2. Trim bottom ends of asparagus and discard (about 1 inch). Now chop the rest of the asparagus in bite size pieces (1-2 inches)..
  3. Add tortellini and asparagus to boiling water and cook about 5-8 minutes until asparagus is tender-crisp..
  4. Drain pasta and asparagus. Set aside..
  5. In the same pan, over medium, heat oil, garlic & spices for a couple of minutes while stirring. Careful not to let the garlic burn..
  6. Add in the tomatoes & balsamic vinegar..
  7. Add back the pasta and asparagus. Stir gently and cook a couple minutes to let the sauce completely coat the pasta..
  8. Top with Parmesan, Italian bread crumbs, or crushed croutons if desired..

Domates Soslu Tortellini Tarifinin Servis Önerisi. Dilerseniz üzerine kaşar peyniri ya da parmesan peyniri ilave ederek servis edebilirsiniz. Senza il grana, è una schifezza. Ecco pronti i tortellini, da gustare in compagnia. Tortellini, İtalyanların kapalı makarnasına verilen isim.

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