Homemade mojito. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Shake well and serve over ice in a high ball glass. Give the mojito a fresh fruit twist by muddling in extra fruits.
The mojito sangria recipe is a fun and simple pitcher drink that adds white wine and skips the rum. How to make the best mojito. The Mojito is a clean and simple highball, made with just one spirit. You can cook Homemade mojito using 5 ingredients and 2 steps. Here is how you cook that.
Ingredients of Homemade mojito
- You need of Lemon.
- You need of Sugar.
- It's leaves of Mint.
- It's of Cold water.
- Prepare of Ice blocks (optional).
In that family is another rum drink, the gingery Dark and Stormy , which hails from Bermuda. Mojito cocktails are one of the best drinks, ever. The light sweetness and refreshing lime flavor, mixed with rum, pairs perfectly with fresh mint and is the perfect for a treat to your tastebuds. Mojitos are light and delicious and absolutely perfect for a slow sipper at the end of the day or a casual gathering with.
Homemade mojito instructions
- In a cup or jug put in the lemon juice,water,sugar and the mint leaves..
- Mix it well until the sugar is dissolved, put in ur ice blocks..
For A Single Serving: Add the mint leaves, rum, lime juice and honey simple syrup to a cocktail shaker. Muddle the mint (using a cocktail muddler or a wooden spoon) to release its flavors. Then, press the mint and sugar down to the bottom of the glass using a muddler or the back of spoon until you can smell the mint. Good Mojito "Excellent just the way it is! The fresh ingredients make it crisp." - Pasta's Wife.
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