Smoked Stuffed Chicked with Asparagus Wrapped in Bacon.
You can have Smoked Stuffed Chicked with Asparagus Wrapped in Bacon using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Smoked Stuffed Chicked with Asparagus Wrapped in Bacon
- It's of Chicken breasts.
- Prepare of Thick cut smoked bacon (at least 2 slices per chicken breast).
- Prepare to taste of garlic salt.
- Prepare of Asparagus (4-5 per chicken breast).
Smoked Stuffed Chicked with Asparagus Wrapped in Bacon instructions
- Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope..
- Stuff chicken breast with the asparagus. depending on size i usually get 4-5..
- Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes..
- Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking..
- Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees..
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