Easiest Way to Cook Perfect Spinach quiche

Spinach quiche. I served this quiche recipe at a church lunch, and I had to laugh when one guy told me how much he disliked vegetables. This spinach quiche freezes beautifully for up to three months. After cooling the quiche, wrap it in a layer of plastic wrap and then a layer of aluminum foil.

As the baby spinach cooks inside the quiche (no need to pre-cook it!), it loses its bitter edge and To amp up the flavor of the quiche, you'll want to use a bold-flavored cheese, which is why I most often. Here's a quiche to celebrate the green of spring, with spinach, artichokes, shallots, and goat The second insight has to do with a homemade crust for quiche. The trick to a perfect pastry crust for this. You can have Spinach quiche using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spinach quiche

1. Prepare 1/2 lb of blackforest ham.
2. You need 1/2 lb of swiss cheese.
3. Prepare 1/2 cup of mixed cheese.
4. Prepare 1 of pie shell.
5. It's 3 of eggs.
6. It's 1 cup of heavy cream ( or milk, or half and half).
7. It's 1 cup of spinach.
8. It's 1/2 of red onion chopped.
9. It's 1 tbsp of of each, salt, pepper, garlic powder,.

You may have tried my chicken quiche recipe a few weeks ago, it's the same basic quiche recipe which is so versatile, you can swap just about anything except the milk and eggs. This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. Spinach and cheese Quiche - this recipe so delicious and rich!

Spinach quiche instructions

1. Set oven to 350º..
2. In a saucepan saute onion with spinach. I like to sautee it in bacon grease. But it doesn't matter. Then layer the spinach, then meat, then swiss cheese in the pie shell..
3. Mix the milk, eggs, mixed cheese and seasoning in a bowl and pour in the pie shell. Place in the oven for 50 minutes..
4. Let sit for 30 minutes before cutting. Enjoy. You can play around with the ingredients however you like..

Good for special occasions, parties and birth days. Instad of gruyere cheese you can use any. That's what this spinach quiche (quiche florentine) is. Flavorful crustless spinach quiche is perfect for brunch or a meatless dinner. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS.

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