Cornbread Soufflé. Corn Soufflé is one of my favorite recipes! Some people call this Corn Souffle creamed corn casserole, spoon corn, or CORN SOUFFLE. Recipe to make souffle styled cornbread or spoon cornbread.
This sourdough cornbread recipe has great cornbread flavor with just a little sourdough pizzaz. Sourdough Cornbread Recipe: This might be one of my new favorite ways to use cornbread. Cornbread pudding is both a corn pudding and spoon bread, so it's sure to please. You can cook Cornbread Soufflé using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cornbread Soufflé
- It's 1 box of Jiffy Cornbread Mix.
- Prepare 8 oz of sour cream.
- You need 1/2 cup (4 oz) of butter.
- You need 1 can of cream corn.
- Prepare 1 of egg.
- Prepare 3 tbs of sugar.
The recipe balances out the two favorite Southern side dishes, resulting in a dish that's neither too heavy nor too. This Southern-style cornbread stuffing has a rich, almost spoon bread-like consistency and a toasty golden top. It's a little more time consuming than traditional stuffing because it's made with. There is no shortage of opinions in the South about the proper way to make cornbread.
Cornbread Soufflé instructions
- Preheat oven to 375..
- Melt butter in a 9x9 baking dish (I do it in the microwave for about 1 minute).
- Mix all other ingredients thoroughly in a mixing bowl. Pour into baking dish over the melted butter..
- Bake for 50 minutes until cracks form on top and it looks golden brown. ENJOY!.
Some decline to even acknowledge the existence of cornbread with sugar and flour, while others are more agnostic. Southern Cornbread Recipe - Cornbread makes a classic Southern side dish. What others are saying Southern Souffle: Caramelized Onions and Grits Crusted Quiche Soul + Food and the south Side Recipes Bread Recipes Cooking Recipes How To Make Cornbread Iron Skillet Recipes. Southern Cornbread Salad Recipe photo by Taste of Home. The key to truly great unsweetened cornbread is to use the best stone-ground cornmeal you can find, ideally freshly ground from a small mill.
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